The Farmer’s Wife just can’t get Thanksgiving out of her mind. That Turkey. That stuffing. Cranberries. Yum. She has to have more. She simply must. And so she shall. Today, she is making her weekly Good Loaf of Bread, only this time, she is putting in a few additions in the way of her secret winter spice mix (sage, celery, onions, shallots (or garlic powder), all dried and pulverized together. Think thanksgiving stuffing.) and chopped dried cherries. If you have forgotten the recipe to her Good Loaf of Bread, you can refer to it here: https://thefarmerandhiswife.org/2021/02/23/a-good-loaf-of-bread/ As far as those thanksgivingee additions, they go like this: Two tablespoons dried sage…